Farm Finder
Use this online directory to find a farmer's market near you.
Michigan recently banned smoking in restaurants
and bars. We asked one of our experts
about second-hand smoke. Is it really all that
dangerous?
Absolutely, says Linda Thomas, manager
of the University of Michigan Health System's
Tobacco Consultation Service. Thousands of
toxic chemicals are in the smoke that smokers
exhale-and it lingers in the air that the rest of
us breathe.
To hear more about what you can do to avoid
the health effects of second-hand smoke and
how you can encourage loved ones to quit, view
a videocast of our conversation with Thomas. Or,
if you'd like information about our free smoking
cessation program, call 734-998-6222.